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Pu-erh Tea: Famously produced in Yunnan China and popularised after the early days of storage of raw Pu-erh tea in Hong Kong
This tea is full of vitality and can be enjoyed immediately or with further aging for better results
soil samples
"Tea for Connoisseurs 2 Old Arbor Tree Pu-erh Tea Cake 2007"
Selected tea leaves are pan fried by skilful master in small batches
Iron Buddha II Oolong Tea Region_Sichuan - China Pu-erh Tea: Famously produced inUpgrade version of Iron Buddha I with more spring leaves. A popular tea of Fujian and North Guangdong province, famous of its strong orchid fragrance and lengthy refreshing aftertaste. Tea leaves are tightly rolled to timely release flavour. Medium fermented to yield stronger tea taste and longer shelf life. Flavour : Fruity fragrance, deodorised and degreased. Liquor : Orange yellow
US$ 19.79
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US$ 180.00
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