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A full bodied palate of oak
This is one of just 931 bottles
fresh cinnamon and sugar donuts
The malt whisky in it comes from the Yoichi distillery
The Miyagikyo distillery was built in 1969 as a counterpart to the Yoichi distillery
Nikka Taketsuru 21 Year Old Whisky Brand_kokoro A full bodied palate ofReleased by Nikka, this 21 year old malt is named after Nikka's founder and a key member of the birth of Japanese whisky, Masataka Taketsuru. Box may vary. Nose: Plenty of oak influence with notes of prunes and soy sauce. Cocoa, espresso beans, almost a touch of anise. Palate: Spices, black pepper, loads of tangy sherry, hints of turmeric and other spices. Then ground ginger, mixed peels, hints of marmalade. Finish: Long, good oaky grip with a perfect
