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A beautifully layered and aromatic white with texture
The result is a wine of both power and finesse
Decanting is recommended when young to allow the wine to open fully and to release any natural CO₂ from its extended lees ageing
warm earth
showcasing wild strawberry and raspberry flavours that lead to a savoury
Cullen Diana Madeline Harslevelu A beautifully layered and aromaticCullen Diana Madeline is sourced entirely from the Wilyabrup estate vineyard and stands as one of Australias benchmark Cabernet blends. This release combines 92% Cabernet Sauvignon with small portions of Merlot, Cabernet Franc and Malbec, capturing both the concentration of the warm vintage and the precision of Cullens biodynamic philosophy. Fermented naturally without additions of yeast, acid or malolactic bacteria, the wine was matured for 13 months
