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with a robust character - perfect for baking and recipes
Juth Ceremonial Matcha is our high-grade matcha made from first and second harvest matcha leaves
Traditional bamboo whisk or ‘chasen’ is an essential part of the Japanese Tea Ceremony
balanced taste with exceptional freshness
The result is a radiant green powder with a naturally sweet
Culinary Matcha Powder 30g - Uji, for baking Spoon with a robust character -Made from second and third harvest leaves, this matcha offers a bold, earthy flavor with a deeper, more robust character. Its soft green color and rich taste make it a natural choice for recipes. Juth Culinary Matcha is best suited for baking and smoothies. For lattes, we recommend exploring our higher grade matchas. This product contains 100% matcha and comes in a 30g tin. 100% organic from matcha farms in Uji, Kyoto, Japan. One tin equals
