Pay in 4 interest-free payments of $5.00 Learn more
Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
which continued until the Meiji period (1868-1912) During the Edo period (1603-1867)
JAS certified organic
This finely crafted Japanese teapot offers a rustic texture and beautiful shape to bring out the best flavors of your favorite tea
The small size of the teapot allows you to pour out the entire infusion so that tea leaves can be easily re-infused numerous times
The gift card will be sent to you via email with instructions on how to use it at checkout
Organic Yakushima Spring Sencha Tea Containers which continued until the MeijiA blend of spring harvested yabukita cultivar sencha green tea leaves from the island of Yakushima, Kagoshima, Japan. Cultivars: Blend (mainly Yabukita) Net Weight: 100g Cultivation notes: Unshaded Region: Yakushima Island, Kagoshima, Japan Steaming: Chumushi, regular steaming. Steeping recommendation: We recommend the standard steeping method, with a temperature of 80C 176F degrees.
