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Use a mix of baby greens either spinach or baby kale (or both)
Prep Time: 10 minutes Chill Time: 30 minutes Total Time: 40 minutes Yield: 10 servings 1x Category: side dish Ingredients 1 medium cabbage (about 2 pounds), finely shredded or chopped 3 medium carrots (about 1 cup shredded) 1 tablespoon finely chopped onion, or 1 teaspoon onion powder 1 1-pound container sour cream 2 tablespoons apple cider vinegar 1/8 teaspoon black pepper 1/8 teaspoon granulated sugar 1/2 teaspoon celery seed 1 tablespoon Lawrys seasoning salt (or to taste) Instructions Finely chop or shred the cabbage and carrots using a knife, box grater, mandoline, or food processor
Ive been on the dresser hunt for our guest suite, and while shopping have pinned the hell out of the internet in all price ranges (many under $500)
Just sit the dressing out on the counter at room temperature for 5 minutes and stir it up before serving
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